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Our wines

ZAMATHI

IGT LAZIO VERMENTINO 2015

ZAMATHI is the word for gold in the language of the ancient Etruscans. It is produced solely from the Vermentino variety of grapes. Zamathi is the result of our passion for our land, which is located near the village of Farnese in the splendid region known as the Tuscia Viterbese.

Zamathi derives its strength and minerality from the rocky volcanic soil, from a south-eastern exposure, and from the breezes from the Tyrrhenian Sea which can be seen from the hills of our vineyard.

These important elements give Zamathi an intense aroma with floral and aromatic notes, a good bouquet, freshness and balance.

Tasting notes

Color

Brilliant, straw yellow with light green highlights

Aroma

nse flavour with mineral, floral, and aromatic notes

Flavour

Balanced, fresh and flavourful with a pleasing and persistent finish

Food Pairings

Spaghetti with clams

Paella with fish and meat

Baked sea bass with potatoes

Specifics

Variety of vine

Vermentino

Location

Farnese (VT) – Tuscia

Elevation

380 metres above sea level

Exposure

South-east

Soil

Tuffaceous volcanic matrix

Vine density

5,500 vines per hectare

Training System

Cordon trained

Yield per hectare

4.000 Kg

Harvest

Hand picked in mid-October

Fermentation

15 days at controlled temperature

Maturation

Stainless steel vats

Alcohol

13,5%

Serving temperature

10-12°

More wines

ZAMATHI - IGT LAZIO VERMENTINO 2015

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DOC TUSCIA SANGIOVESE 2015

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ATHUMI - VINO ROSSO 2013

ATHUMI

VINO ROSSO 2013

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THU SHA - VINO ROSSO 2014

THU SHA

VINO ROSSO 2014

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Terre di Marfisa Marfisa Società Agricola
di Nathalie Clarici e C. s.a.s.
P.IVA - C.F.01990680561

Information

Sede Legale:
00143 ROMA (RM)
Via di Tor Pagnotta 94/96

Azienda:
01010 Farnese (VT)
S.P. 47 km.7, località Le Sparme

Tel.: 06 5002020,
Tel.: 0761 458202
Fax: 06 5002035
E-mail: info@terredimarfisa.it

Credits

labux
bandabarsotti